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Our Philosophy

Crafting tasty and fun experiences with locally sourced ingredients. A harmonious balance of vegetarian-first cuisine with thoughtfully selected meat and fish options


Food Menu

seared tuna and watermelon

Tiradito

Thinly sliced tuna or carrot over fresh watermelon, dressed with a vibrant ginger–lemon–celery sauce. Finished with avocado and dried corn for natural creaminess and light texture. Refreshing, balanced, and naturally nourishing.

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Spicy Seitan

Spiced Seitan, a wheat-based plant protein with a firm, satisfying texture, served with fresh guacamole, bright roasted peppers and tomato sauce, and a slow-simmered bean chilli. Finished with a touch of goat cheese. Bold, nourishing, and balanced with gentle heat.

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Cauliflower, eggplant and lentils

Oven-baked cauliflower and eggplant served with lentils slow-cooked with onions and apple. Finished with a Mediterranean olive salsa of sesame paste, smoked vegetables, and lemon confit, plus fresh herbs and berries. Hearty yet balanced, vibrant, and naturally nourishing.

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Vegetable risotto

A light, creamy risotto of cauliflower, pear, and farro, gently bound with yogurt, vegetable broth, and wild mushrooms. Comforting yet balanced, rich in texture while naturally nourishing.

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Baked Cod

Cod baked with a smooth sweet potato cream and light tomato sauce, finished with dried caper salt and extra virgin olive oil. Gently cooked, balanced, and naturally nourishing.

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squash wrapped meat

Beef squash lasagna

Thinly sliced squash layered with slow-braised beef cheeks, gently baked until tender and cohesive. Rich in flavor yet balanced, this lighter take on lasagna offers deep comfort with a clean, thoughtful finish.

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Gluten free

Sweet potato soup

Creamy Soups

  • Leek potato and pistachio
  • Sweet potato, ginger and pumpkin seeds
  • Cauliflower chipotle, dry corn and maple syrup
  • Mushrooms, chestnut, dry mushrooms

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Gluten free / Vegetarian


Take out Menu

Coffee, Drinks, Baked

Americano

Espresso

Cappuccino

Latte – Lactose free

Vanilla latte – Lactose free

Caramel latte – Lactose free

Addons: Oatmeal milk, Almond milk

Hot chocolate

Matcha Latte

Tea

No-caffeine tea and infusions: hibiscus, wild orange, Mint

Americano

Espresso

Cappuccino

Latte – Lactose free

Vanilla latte – Lactose free

Caramel latte – Lactose free

Addons: Oatmeal milk, Almond milk

Matcha, berries, almond latte

Tea

No-caffeine tea and infusions: hibiscus, wild orange, Mint

Sparkling blood orange

Sparkling lemon

Butter Croissant

Chocolate Croissant

High protein raisin muffins

Sweet potato, ginger, pumpkin seeds

Cauliflower, chipotle, dry corn

Leek, potato, pistachio

Mushrooms and chestnut


Find us

WHERE

909 Yonge Street, Units 29-30
Toronto – Ontario, M4W 2H2

Call Us: +1-437-499-0975

WHEN

Monday – Closed

Thursday – Saturday
11:00 am – Closed (Last call 8 pm)

Sunday
Group reservations only