Welcome to El Tenedor Café & Bar, where midday and evening meals are elevated by bold flavours, fresh ingredients, and our Northern Spanish inspiration. Whether it’s a relaxed lunch or an intimate dinner, our menu promises something special for every appetite.
Afternoons feature small plates, wines, and non-alcoholic beverages. Evenings bring a cozy, intimate
vibe, perfect for winding down or gathering with friends.

Private Events: Intimate celebrations or casual get-together, with small plates and curated wines, all
in a relaxed setting.

We are located on Yonge Street, steps away from Rosedale subway station and Yorkville, our place is comfy and welcoming.

Whether you arrive at midday for a crisp, flavourful lunch, stay into the evening for dinner with wine, or begin your day with the aroma of a freshly baked croissant and excellent coffee — El Tenedor Café & Bar is where warmth, community, and taste come together.

Explore our Menu

we will make your visit at El Tenedor Cafe and Bar an unforgettable one

October Menu Available on Monday 6th.

Afternoons and Evenings

Beet and pumpkins Thinly sliced beets folded and filled with pumpkin and walnuts, topped with grated Manchego cheese for a rich Spanish touch.	22
Gambas al Cava Juicy shrimp gently simmered in Spanish Cava with garlic and fresh parsley, finished with a drizzle of extra virgin olive oil. Served with crusty bread to soak up the aromatic sauce.	26
Sweet potato gnocchi Handmade sweet potato gnocchi in butter sage sauce, finished with truffle oil, sourdough crumbles, and Parmesan cheese.	24
Cured Jamon and Manchego Cheese Locally cured *jamón* from Guelph, Ontario — a Spanish-style dry-cured ham known for its delicate flavor and melt-in-your-mouth texture — paired with a 5-month aged Manchego cheese. A balanced bite of nutty richness and gentle salt, celebrating craftsmanship local in spirit.	20
Braised beef cheeks – Carrilleras Slow-simmered beef cheeks in rich red wine, fall-apart tender, served atop a creamy potato that’s whipped with butter and cheese. Deep, hearty comfort with a luxurious finish.	30
Duck Confit A leg of Muscovy duck, crisped to golden perfection on the outside while remaining succulent and flavourful inside, paired with tangy pickled red cabbage. Every bite offers a satisfying contrast of crisp skin, rich meat, and bright, acidic balance	30
Cod en papillote Gluten free, pescatarian Fresh cod fillet, enveloped in parchment (papillote) with seasonal vegetables, bathing in a smoky-sweet Vizcaína pepper sauce. Aromatic, moist, and infused with smoked peppers warmth that lifts the delicate fish.	28
Autumn Canelón Silky egg cannelloni filled with creamy pumpkin and ricotta, finished with a velvety béchamel sauce and laced with a whisper of truffle oil. Comfortingly rich yet elegantly balanced.	24
Dessert Just ask.	12

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Lunch

Beet and pumpkins Thinly sliced beets folded and filled with pumpkin and walnuts, topped with grated Manchego cheese for a rich Spanish touch.	22
Smoked Salmon Quiche Tart Delicate leek and goat cheese quiche, topped with creamy ricotta, smoked salmon, fresh greens, and pickled onion for a refined flavour twist. Smoked Quiche quantity.	27
Sweet potato gnocchi Handmade sweet potato gnocchi in butter sage sauce, finished with truffle oil, sourdough crumbles, and Parmesan cheese.	24
Burrata Cheese Caprese A creamy, soft burrata, its delicate centre oozing, paired with confit tomatoes and dried capers. Fresh, tangy, and decadently creamy — a perfect light indulgence.	22
Cod en papillote Gluten free, pescatarian Fresh cod fillet, enveloped in parchment (papillote) with seasonal vegetables, bathing in a smoky-sweet Vizcaína pepper sauce. Aromatic, moist, and infused with smoked peppers warmth that lifts the delicate fish.	28

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Drinks

White Wines

	Glass 5oz		Bottle
Verdejo – Rueda A crisp and gently herbal white that has grapefruit, fennel and green pear aromas. It’s medium-bodied, clean and refreshing.	14		50
Pinot Grigio Fresh, balanced, lithe, floral and ripe, with pear, citrus and mineral.	14		55
Chardonnay VQA Lemon oil, crunchy yellow apple.	18		75
Chardonnay Burgundy			78

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Red Wines

	Glass 5oz		Bottle
Baco Noir VQA Smoky, prune aromas with spice, floral and chocolate notes. Extra dry and medium-bodied.	13		50
Priorat Lovely crunchiness and subtle florality over the plum, cherry, redcurrant and blueberry fruit. Red blend (Garnacha Cariñena Cabernet Sauvignon Merlot).	16		65
Barolo Red fruit, floral tones, berry, plum and touch of liquorice. Extra-dry with balanced acidity, firm tannic backbone, and lovely fruit flavours.	19		80
Garnacha A Robust, ripe wine. It’s luscious, plush and floral, with dark chocolate, prune fruit, smoke and vanilla.	14		55

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Sparkling Wines

			Bottle
Prima Pave Sparkling Blanc De Blancs (200 ml).  Non-Alcoholic Alcohol-Removed Sparkling Blanc de Blancs wine. Lively, juicy, elegant minerality, dry finish. A blend of Pinot Grigio, Sauvignon Blanc & Gewurztraminer grapes.			22
Crémant de Bourgogne Sourced from the heart of the Auxerre district, this Burgundian bubbly displays attractive citrus, nuts, toast with delicate floral and biscuit tones.			60

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Cocktails

Alcoholic and non-alcoholic options
Watermelon Mule Watermelon vodka topped with spicy-sweet ginger beer and a hint of lime. Refreshing, lightly fruity, and served over ice for the perfect summer kick.			15
Paloma Tonica A Spanish twist on the classic Paloma — tequila brightened with grapefruit tonic, crisp bubbles, and a citrusy finish. Light, zesty, and endlessly refreshing.			15
Gin and Tonic A timeless favourite. Premium gin paired with sparkling tonic water, finished with a slice of citrus or herbs to lift its botanical notes. Clean, crisp, and perfectly balanced.			15

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Beers

Alcoholic and non-alcoholic options
Stella Artois Floral aroma, balanced malt sweetness, hoppy bitterness, dry finish. The perfect beer to pair with family and friends. Winner of the 2019 World Beer Award for World’s Best International Lager.			9.5
Guinness 0 Non-Alcoholic A beautifully smooth taste, perfectly balanced flavour, and unique dark colour, similar to Guinness Draught, brewed to be non-alcoholic.			8.5
Corona Cero 0% Non-Alcoholic 0.0% alcohol by volume lager, brewed in Belgium and inspired by the iconic Mexican roots of the original Corona Extra. It is made from water, malted barley, maize, rice, hops, and yeast.			7.5

El Tenedor Online (Coming Soon)

take out, gift cards & more

Don’t cook today, try our take out menu.

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